Takeout Menu
Shopping Basket My Account Customer Support

 

First Course

Second Course

Third Course

Dessert


Open an account with us today and speed up your ordering process.


Do you have questions about how to order? Visit our FAQ page.
Contact Us
Thalia: 212.399.4444 Takeout: 212.399.4443 Parties: 212.399.4625 Catering: 212.399.4625 Fax: 212.399.3268 Address
828 Eighth Avenue
(at 50th Street)
New York, NY 10019 Contact E-mail


Back to Holiday Menus
New Year's Eve Menu

Monday, December 31, 2007
$65 Per Person, including a glass of house wine
Served 5pm - 11:30pm
 
A la Carte
 
or
 
Prix Fixe $95
 
includes a Glass of Champagne
   

First Course

 
   
Lobster & Corn Bisque
 $14.00
   

Baby Spinach Salad

$12.00

pancetta, roasted apples, candied walnuts, pecorino romano , maple syrup vinaigrette

 
   
Golden & Red Beet Salad
 $12.00
warm goat cheese, dandelion greens, enoki mushrooms, walnut vinagrette
  
   
   
Executive Chef Paul Nelson
  
Sous Chef, Manuel Honrado
  
Pastry Chef, Hital Lipskin